Ham certified by the Jamón de Trevélez Regulation Council. Naturally cured with less than 4.5% salt content (very sweet). Ham with ID for traceability, cured for more than 17 months. Individually vacuum-packed. 4 x 500 g cubes.
Availability date:
Weight | 4 x 500 g cubes |
Average curing time | Cured for more than 17 months |
Average fat | Little |
Eat within | 7 days |
Ham certified by the Jamón de Trevélez Regulation Council. Naturally cured with less than 4.5% salt content (very sweet). Ham with ID for traceability, cured for more than 17 months. Individually vacuum-packed. 4 x 500 g cubes.
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